Epicurean Retreat

3-Course Set Dinner: 6pm to 10pm (Last order at 9pm)

(Applicable for guests who booked the Epicurean Retreat & the Savour Summer package only)

DUCK

Duck Foie Gras, Smoked Duck Breast, Confit Peach, Beetroot, Sicilian Pistachios and Truffle

or

Burrata

Heirloom Cherry Tomato, Rocket Salad, Almond, Aged Balsamic and Basil Oil

COD

Honey Soy Ginger Miso Broil Cod, Potato, Sesame Soil, Lemon Ikura Sauce

or

STONY RIVER AUSTRALIAN BEEF RIBEYE 250G

Angus Ribeye, Garlic Potato Mousseline, Roasted Vegetables, Red Wine infused Shallot, Merlot Jus

or

FETTUCINE

Egg Pasta, Parmigiano, Truffle and Sage

(V)

VALRHONA CHOC POTS DE CREAM

Manjari Choc Cream Brûlée , Choc Chip Ice Cream, Forest Berries

or

CHAMPAGNE GEL

Champagne Gel, Forest Berries, Mascarpone

If you have any food allergies or food intolerances, please inform the service team.

(V) denotes vegetarian-friendly dishes | (GF) denotes gluten-free dishes | (TS) denotes Tablescape Signature | (A) denotes the presence of Alcohol

Menu is subject to change | Prices quoted are subject to prevailing taxes and service charge.