a la carte
Lunch: 12pm to 2pm | Dinner: 6pm to 10pm
Tuesdays to Saturdays only
starters
BOTANIC GARDEN
Seasonal Vegetables (Raw & Cooked), Fruits, Herbs and Flowers. Served with Lapsang Souchong Tea and Secret Dressing
(TS) (GF) (V)
S$26
OCTOPUS
Mediterranean Octopus, Pepper Tomato Puree, Crispy Capers, Olive Soil
(GF)
S$32
ESCARGOT
Parsley Chives Butter, Garlic and Baguette
S$26
SCALLOPS
Hokkaido Scallops, Rosemary, Avurga Caviar, Cucumber Gazpacho
S$32
BEEF CARPACCIO
Beef Tenderloin, Porcini Mushroom, Rocket, Pine Nuts, Capers and Parmesan Sauce
S$30
pasta
FETTUCINE
Egg Pasta, Burro, Parmigiano and Black Truffle
(V)
S$32
SPAGHETTI ALLA MIA CARBONARA
Artisanal Egg Pasta, Guanciale, Peppers
S$34
PAPPARDELLE
Homemade Pappardelle Pasta with Beef Cheek Ragu, Lemon and Ricotta Cheese
(TS) (GF)
S$36
Mains
BLACK COD
Black Cod, Purple Potato, Lemon Beurre Blanc
(TS) (GF)
S$52
CHICKEN
Spatchcock Chicken, Truffle Potato Mousseline, Grilled Broccolini, Morel Cappuccino
S$34
BEEF
Slow Cooked Wagyu Beef Cheek, Potato, Oven Baked Pancetta and Asparagus
(TS)
S$42
BARRAMUNDI
Barramundi, Balsamic-infused Tomato, Ricotta and Avruga Caviar
(TS)
S$34
Josper Grilled
A Josper is an elegant combination of a grill and oven that brings out the best flavour and texture of the meat and fish
(Comes with one complimentary bread basket for 2 pax)
WAGYU STRIPLOIN MB 6-7
Served With Baby Potato, Broccolini and Carrot
S$98
WAGYU BEEF RIBEYE MB 4-5
Served With Baby Potato, Broccolini and Carrot
S$72
WAGYU BEEF TENDERLOIN MB 4-5
Served With Baby Potato, Broccolini and Carrot
S$69
IBERICO PORK
Iberico Pork Rack, Pumpkin, Whole Grain Mustard, Granny Smith, Rosemary, Shimeiji Mushrooms
(P) (GF)
S$58
LAMB
Hickory Lamb Rack, Confit Garlic, Sage, Zucchini Mint Puree and Ricotta
(GF)
S$52
sauces
Green Peppercorn S$6
Bearnaise S$6
Truffle Red Wine Jus S$6
sides
Smoked Mashed Potatoes S$10
(GF) (V)
Sautéed Mushrooms with Rosemary S$12
(GF) (V)
Sautéed Vegetables S$12
(GF) (V)
Edamame with Bacon S$10
(GF) (P)
Oven Roasted Ratte Potatoes S$12
Buttery Corn with Cheese S$12
French Fries S$8
Additional Bread Basket S$9
Dessert
GRAND MARNIER
Panna Cotta, Guava, Rhubarb, Strawberry
(A) (V)
S$18
VALRHONA CHOCOLATE
Soft Chocolate Gateau, Tahitian Vanilla, Forest Berries
(V)
S$18
DURIAN FANTASY
Durian Cake, Pandan Meringue, Durian Parfait
S$22
CHAMPAGNE
Champagne Gel, Mascarpone and Berries
(TS) (A) (GF) (V)
S$18
CHEESE
Selection of 3 Cheeses, served With Crackers, Grapes, Dried Fruits and Nuts
S$18
If you have any food allergies or food intolerances, please inform the service team.
(V) denotes vegetarian-friendly dishes | (GF) denotes gluten-free dishes | (P) denotes the presence of pork | (A) denotes the presence of alcohol | (TS) denotes Tablescape Signature
Menu is subject to change | Prices quoted are subject to prevailing taxes and service charge.